WELCOME!
Rae's Cuisine provides private catering and event services, cooking classes, restaurant consulting, and food truck services including rentals available!

Chef Rae
(510) 827-8846 chef_rae@outlook.com
Chef Rae-Chef/Owner
Raenel, known by CHEF Rae is a talented, creative chef who puts the freshest ingredients together in an unbelievable way, always keeping in mind from scratch cooking. She attended culinary school at the Art Institute of Tennessee, and has been cooking since she was 3 years old. She learned how to cook from her great grandmother who fostered an environment of freedom and learning to try anything.
Originally from California, has lived in Arizona as well as Tennessee, Chef Rae has international taste buds and cooks foods from all different cultures, with a background deeply rooted in the South, a love for Italian, Asian, and Mexican food, and strong Creole roots, there is nothing that Chef Rae can't make. She is an educator, food sport competitor, commUnity philanthropist, caterer, and a high class private chef. A lover of spices and for refined food she is going to take you on a road “less traveled”.
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Breakfast/Snacks
Pressed Bagels w/ Scrambled Eggs and Cheese $7/ea
Fruit Cups $3.50/ea
Yogurt Parfaits with fresh fruit and granola $5.00/ea
Lunch Menu
Sandwiches
Tomato Grilled Cheese with Heirloom Tomatoes, Uncured Turkey Bacon on Chef’s Choice of Bread/Cheese $5.50/ea
Turkey Bacon BLT (w/o lettuce) with tomatoes, avocado, Uncured Turkey Bacon on Chef’s Choice of Bread/Cheese $7.50/ea
Mushroom and Grilled Onion Swiss Grilled Cheese Sandwich $6.50/ea
Smoked Turkey Sub Sandwich w/ sharp cheddar, tomatoes, lettuce, red peppers and an aioli on toasted French bread (more than 12”) Serves 4 $20
Salads
Layered Taco Salad with Ground Turkey, lettuce, tomatoes, cheddar, guacamole, black olives, red bell peppers and onions, refried beans and Spanish rice serves 15 $60
House Salad with cucumbers, carrots, tomatoes, red onions, croutons, shredded cheddar and pepperoncini’s served with a buttermilk ranch serves 4 $40
Soups
Mexican Potato Soup with jalapenos, red potatoes, garlic, onions, Mexican corn, chicken sausage, and shrimp serves 10 $40
Tomato Soup Serves 10 $55
Entrees
Shrimp and Grits with chicken sausage, Keywest shrimp in a creole cream sauce garnished with fried kale serves 1 $10.25
Cuban Fried Chicken with Baked Macaroni and Cheese and Fried Cabbage serves 1 $11.50
Chicken cakes (twist on crab cakes) with black beans, from scratch Spanish rice, and remoulade sauce serves 1 $8.75
Sides
Buffalo Fried Cauliflower $5
Southern Breakfast Potatoes with Smothered Onions $5
Cheddar Biscuits $1
Buttermilk Ranch $1
Drinks
Assorted Sodas $1
Assorted Diet Sodas $1
Bottled Water $1
Miscellaneous
Utensils $1
Plates $1
Desserts
Chocolate Chip Pecan Cookies $12/1 dz
Peanut Butter Brownies $3.5
**please order plates/utensils if you will be needing them for your order under miscellaneous items